“We could have never predicted the popularity that the Greenville Avenue location would generate,” said Dee Pisarro, proprietor of Bliss cafe. “Our loyal clients have embraced our Preston Center location.”
Bliss ingredients are “uncooked, refined, fresh, and alive.” They are also free of gluten, sugar, and pesticides. Good thing. I was getting tired of always having to say hold the Imazosulfuron when ordering a Caesar salad.
Pisarro is already working on a second health-conscious concept: The V-Spot. This restaurant will cater to the vegan/vegetarian community and is set to open on Henderson Avenue in December.